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In Quick & Easy Chinese, Nancie guides you through the basics of Chinese home cooking, from stir-fries and soups to grilled and simmered dishes and sweets. Start with the vibrant flavors of Grilled Ginger Shrimp, which are terrific with Tangy Plum Sauce for dipping. The sweet-salty flavors of Five-Spice Roast Chicken taste great right away and star in a picnic lunch the next day. For those who like their dishes hot, Spicy Beef in Lettuce Cups makes a tantalizing starter, and Orange Beef works for company or a main dish on a busy weeknight.
You'll find deliciously do-able versions of restaurant classics like Chicken with Cashews, Hot and Sour Soup, Everyday Egg Foo Yong—Almond Cookies and Egg Custard Tartlets for a sweet finale to any meal.
A helpful glossary of Chinese ingredients provides background information, along with a mail-order source list, and menu ideas that make putting together a whole meal as easy as preparing the recipe themselves.
Quick & EasyChinese even includes a Fortune Cookie recipe, a long with an auspicious prediction: We foresee many sensational Chinese meals in your future, cooked and enjoyed right in your home kitchen.
- Nancie McDermott - Author
- Maren Caruso - Photographer
OverDrive Read
- ISBN: 9780811872713
- Release date: October 12, 2021
EPUB ebook
- ISBN: 9780811872713
- File size: 4205 KB
- Release date: October 12, 2021